Sauces By the Quart
Classic red sauce.
Red meat sauce
Creamy white sauce.
Fresh tomato basil (GF)
Cream, butter, prosciutto (GF).
Alfredo, Pomodoro, spinach.
Cream Pesto & Cream (GF).
Pastas
4 dozen frozen
2 lbs. frozen
Serves 6-9
Wholesale
1 dozen
